A blood sugar level of 163 mg/dL can be considered high depending on the context:
Fasting Blood Sugar: A fasting blood sugar level of 163 mg/dL is higher than the normal range (70–99 mg/dL) and may indicate prediabetes or diabetes.
Post-Meal (Postprandial): After eating, blood sugar levels can rise temporarily. A level of 163 mg/dL 1–2 hours after a meal is slightly elevated but may not be alarming if it returns to normal within a few hours.
When to Seek Help:
If your fasting blood sugar is consistently above 126 mg/dL, consult a healthcare provider.
If post-meal levels remain above 180 mg/dL, it may indicate poor blood sugar control.