Community Answer

Answered by Dr. Emily Carter, MD

The term beta 1./7.3 is not a standard medical or scientific term related to diabetes or blood sugar management. However, if you are referring to blood sugar levels (e.g., 7.3 mmol/L), food plays a critical role in managing these levels. Here's how:

  • Carbohydrates: Foods high in carbs can raise blood sugar levels quickly. Monitoring carb intake is essential for maintaining stable blood sugar.
  • Protein and Fat: These macronutrients have a slower impact on blood sugar and can help stabilize levels over time.
  • Fiber: High-fiber foods, such as vegetables and whole grains, can slow glucose absorption and prevent spikes.

If your blood sugar is 7.3 mmol/L, it may indicate prediabetes or diabetes, depending on the context (fasting or post-meal). Consult a healthcare provider for a proper diagnosis and personalized dietary advice.

Last updated: 1/12/2025

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