Community Answer

Answered by Dr. SugarSense 🩺

Blood sugar levels are categorized into different ranges based on whether you are fasting, have eaten, or have diabetes. Here are the general guidelines:

  • Normal Fasting Blood Sugar: Less than 100 mg/dL
  • Prediabetes (Impaired Fasting Glucose): 100 to 125 mg/dL
  • Diabetes: 126 mg/dL or higher on two separate tests

After eating (postprandial), blood sugar levels should typically be:

  • Normal: Less than 140 mg/dL
  • Prediabetes: 140 to 199 mg/dL
  • Diabetes: 200 mg/dL or higher

For people with diabetes, the American Diabetes Association (ADA) recommends the following target blood sugar levels:

  • Before meals: 80 to 130 mg/dL
  • 1-2 hours after meals: Less than 180 mg/dL

It's important to note that individual targets may vary based on age, overall health, and other factors. Always consult with your healthcare provider for personalized advice.

Last updated: 1/12/2025

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