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Answered by Dr. SugarSense 🩺

Fasting glucose levels are measured after not eating or drinking (except water) for at least 8 hours. The ranges are typically categorized as follows:

  • Normal: 70–99 mg/dL (3.9–5.5 mmol/L)
  • Prediabetes: 100–125 mg/dL (5.6–6.9 mmol/L)
  • Diabetes: 126 mg/dL (7.0 mmol/L) or higher on two separate tests

These ranges help diagnose prediabetes or diabetes and assess overall blood sugar control. Always consult your healthcare provider for personalized interpretation and advice.

Last updated: 1/12/2025

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