Community Answer

Answered by Dr. Emily Carter, MD

The normal range for blood glucose levels varies depending on whether you are fasting or have recently eaten. Here are the general guidelines:

  • Fasting Blood Glucose (no food for at least 8 hours):

    • Normal: 70–99 mg/dL
    • Prediabetes: 100–125 mg/dL
    • Diabetes: 126 mg/dL or higher
  • Postprandial (2 hours after eating):

    • Normal: Less than 140 mg/dL
    • Prediabetes: 140–199 mg/dL
    • Diabetes: 200 mg/dL or higher
  • A1C Test (average blood glucose over 2–3 months):

    • Normal: Below 5.7%
    • Prediabetes: 5.7% to 6.4%
    • Diabetes: 6.5% or higher

It's important to consult with a healthcare provider for personalized advice and to understand what your specific target ranges should be.

Last updated: 1/12/2025

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