A blood sugar level of 120 mg/dL can be considered high or normal depending on the context:
Fasting Blood Sugar: If measured after fasting (not eating for at least 8 hours), a level of 120 mg/dL is higher than the normal range (70–99 mg/dL) and may indicate prediabetes or diabetes.
Post-Meal Blood Sugar: If measured 1–2 hours after eating, 120 mg/dL is generally within the normal range (less than 140 mg/dL).
When to Consult a Doctor:
If your fasting blood sugar is consistently 120 mg/dL or higher, consult a healthcare provider for further evaluation.
Regular monitoring and lifestyle changes (e.g., diet, exercise) may help manage blood sugar levels.