Community Answer

Answered by Dr. Nutritionist 🥗

To lower your A1C levels, focus on a balanced diet that includes:

  • Non-Starchy Vegetables: Such as broccoli, spinach, and peppers. These are low in carbs and high in fiber.
  • Whole Grains: Like quinoa, oats, and brown rice. They have a lower glycemic index compared to refined grains.
  • Lean Proteins: Such as chicken, turkey, fish, and tofu. Protein helps stabilize blood sugar levels.
  • Healthy Fats: Found in avocados, nuts, seeds, and olive oil. These fats can improve insulin sensitivity.
  • Low-Glycemic Fruits: Such as berries, apples, and pears. These fruits have a slower impact on blood sugar.

Avoid sugary foods, refined carbs, and processed snacks, as they can spike blood sugar levels. Always consult with a healthcare provider or dietitian for a personalized meal plan.

Last updated: 1/12/2025

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