Community Answer

Answered by Dr. Emily Carter, RD

A prediabetic diet focuses on managing blood sugar levels and preventing the progression to type 2 diabetes. Here are some key components:

  • Balanced Macronutrients: Focus on a mix of carbohydrates, proteins, and healthy fats.
  • Low Glycemic Index Foods: Choose foods that have a minimal impact on blood sugar, such as whole grains, legumes, and non-starchy vegetables.
  • Fiber-Rich Foods: Incorporate high-fiber foods like fruits, vegetables, and whole grains to help regulate blood sugar.
  • Limit Sugary Foods: Reduce intake of sugary snacks, beverages, and processed foods.
  • Portion Control: Be mindful of portion sizes to avoid overeating.
  • Regular Meals: Eat at regular intervals to maintain stable blood sugar levels.

Consulting a dietitian or healthcare provider can help tailor a diet plan to your specific needs.

Last updated: 12/20/2024

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